Come home every Friday & Saturday night for Dinner & 4-7 PM Happy Hour
Come home every Friday & Saturday night for Dinner & 4-7 PM Happy Hour
A special menu just for Sunday 7 September 2025 from 9 AM
Colden-crumbed barramundi fillet topped w. a silky lemon butter sauce, served alongside a refreshing mango & pomegranate salsa salad
Toasted ciabatta topped w. roquette, choice of double-smoked bacon or smoked salmon w. free-range poached eggs, hollandaise sauce & dusted w. sumac powder
A toasted potato bun filled w. two house-made Australian angus beef patties, lettuce, smoked bacon, onion rings, pickles, cheese, & special burger sauce, served w. chips
Toasted sourdough topped w. feta, smashed avocado, truss cherry tomato, poached eggs w. beetroot hummus & Japanese furikake [nf & vg]
Toasted rye miche sandwich filled w. 12-hour slow-cooked smoked beef brisket, caramelised onion, pickle & provolone cheese, served w. chips
Hand-crumbed flathead served w. chips or garden salad, a side of truffle aioli & a lemon wedge
A salad of leafy greens, cherry tomatoes, Spanish onion, cucumber, & an avocado half, topped w. grilled chicken & a honey mustard dressing [gf, nf]
Golden panko-crumbed chicken served w. chips or salad & a side of gravy [nf]
Toasted rye miche sandwich filled w. corned beef, double Swiss cheese, sauerkraut, & classic Russian dressing, served w. chips
House-made baked beans tossed w. spinach, poured over toast & topped w. poached eggs [vg, nf, gf*(+3)]
Two soft pancakes served w. seasonal fruits, maple syrup & vanilla ice cream [nf]
Two rashers of double-smoked bacon w. a fried egg served in a toasted bun w. sauce (tomato, BBQ, or truffle aioli) [nf]
Choice of free-range eggs (poached or scrambled) on your selection of toast (sourdough, thick-sliced white, multigrain or gluten-free) [gf*(+3), vg]
A bowl of thick-cut, crispy-coated chips served w. truffle aioli or tomato sauce [df*, gf, nf, ve*]
Tempura chicken dinosaur nuggets (6) served w. chips & tomato sauce [nf]
Hand-crumbed flathead served w. chips & tomato sauce [DF]
A toasted buttery croissant filled w. double-smoked ham & Swiss cheese [nf]
Selection of buttered toast (sourdough, thick-sliced white, multigrain, raisin toast (+2) or gluten-free [gf*(+3), nf, ve*, vg]
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