Come home this Friday night for Dinner & 4-7 PM Happy Hour

@ pulp.

Bookcafe, Bar, & Venue

@ pulp. Bookcafe, Bar, & Venue@ pulp. Bookcafe, Bar, & Venue@ pulp. Bookcafe, Bar, & Venue

@ pulp.

Bookcafe, Bar, & Venue

@ pulp. Bookcafe, Bar, & Venue@ pulp. Bookcafe, Bar, & Venue@ pulp. Bookcafe, Bar, & Venue
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Menus

Exciting new additions to our Dinner menu

Kitchen open til 8PM every Friday

Herb-marinated Lamb Cutlets

29

Grilled herb-marinated lamb cutlet (4), coated in black & white sesame & served on a bed of leafy greens & sauteed seasonal vegetables (sweet potato, Dutch carrots, beans, mushrooms & grilled corn) with jus [Gf, Nf]

Scotch Fillet

28

Sliced Scotch fillet steak (250g) grilled to order & served w. creamy mashed potato, grilled seasonal vegetables, & a choice of sauce (plain gravy, potato gravy, peppercorn, or mushroom) [Gf, Nf]

Atlantic Salmon

26

Pan-seared Atlantic salmon w. sweet potato & cauliflower mash, grilled onion, seasonal green vegetables & served w. fish ragu sauce [Gf, Df*, Nf]

Bangers & Mash

24

Grilled local pork sausages served w. creamy mash, green peas & caramelised onion gravy [Gf]

Meatball Linguine

24

Beef meatballs, linguine, minced garlic, mushroom tossed in tomato ragu, topped with basil & grated parmesan cheese [Gf, Df*, Nf]

Tofu & Vegetables

24

Tofu & vegetables stir-fried in coconut red curry sauce, served w. long-grain jasmine rice [Gf, Df, Ve, Vg]

Cauliflower Steak

22

A cauliflower steak on a roasted capsicum & pine nut puree, served w. Moroccan-spiced chickpeas, sweet potato, zucchini, fresh Spanish onion & a tahini lemon dressing, sprinkled w. dried onion   [Gf, Df, Ve, Vg]

Thai Green Chicken Curry

22

A mixed vegetable (zucchini, snow peas, carrot & eggplant), red chili & chicken green curry served w. long grain jasmine rice [Gf, Df, Ve*, Vg*]

Eggplant Scramble

20

Cheesy egg scramble on a bed of fried eggplant served w. toast & a drizzle of umami miso mayo sauce [Gf*(+3), Df, Ve*, Vg]

Happy Hour from 4PM til 7PM every Friday

Othe items available All Day

Mains

Other main meals available all day

Pulp's Big Breakfast

29.0

Rasher bacon or locally-made pork sausage, baked beans & spinach, grilled tomato, hashbrown, roasted mushrooms, & free-range eggs your way served w. your choice of toast [Gf*(+3), Nf]

Veggie Big Breakfast

28.0

Grilled tomato, avocado, seasonal sauteed vegetables, baked beans & spinach, a hashbrown, roasted mushrooms, & eggs served w. your choice of toast [Gf*(+3), Ve, Vg,Nf]

French Toast

25.0

Cinnamon-sugar coated brioche French toast, filled w. Nutella & served w. espresso whipped ricotta, seasonal fruits, sugar dust & a side of maple syrup [Vg, Gf*(+5)]

Pulp's Eggs Benny Classic

23.0

Toasted ciabatta topped w. leafy roquette, smoked ham or bacon, tomato relish w. free-range eggs your way, hollandaise sauce & dusted w. sumac [Gf*(+3), Vg*, Nf] alt. protein: w. smoked salmon (+3), or sautéed mushroom (+2)

Crushed Avocado Eggs

23.0

Crushed avocado w. feta cheese, dukkha, poached eggs & aioli on your selection of toast [Gf*(+3), Vg]

Granola

18.0

Fresh granola served w. seasonal fruits, sweetened natural yoghurt, a drizzle of local honey & a choice of milk (alt. milks: lactose-free, soy, almond, or oat +1) [Nuts present,Ve*,Vg]

Omelette

17.5

Fluffy 3-egg omelette, choose from these fillings: bacon, tomato, capsicum, mushroom, onion, baby spinach & cheese [fillings +0.5 ea.], on your selection of toasted bread [Gf*(+3), Vg]

Eggs & Baked Beans on Toast

16.0

House-made baked beans & spinach poured over toast & topped w. choice of free-range eggs [Df, Gf*(+3), Ve*, Vg*, Nf]

Bacon & Egg Roll/Wrap

16.0

Two rashers of double-smoked bacon w. a fried egg, served in a toasted bun or tortilla w. choice of sauce (bar-b-que, tomato, or harissa onion jam) [Gf* roll (+2.5)]

Veggie Breakfast Roll/Wrap

16.0

Grilled halloumi, roasted mushrooms, & a fried egg served in a toasted bun or tortilla w. choice of sauce (bar-b-que, tomato, or harissa onion jam) [Gf* roll (+2.5), Ve*, Vg]

Eggs on Toast

13.5

Free-range eggs cooked your way on your selection of toast [Gf*(+3), Vg]

Ham & Cheese Croissant

11.0

A buttery croissant toasted w. filling of double-smoked ham & Swiss cheese

Fruit Toast

10.0

Fruit toast w. two condiments (butter, fruit preserve, local honey, peanut butter, or whipped espresso ricotta) [Ve*, Vg]

Toast

8.0

Choice of toast w. two condiments (butter, fruit preserve, local honey, peanut butter, or whipped espresso ricotta) [Ve*, Vg, Gf*(+3)]


Starters

Available at any time

Mushroom & Pea Arancini

13.0

4 peices [Vg]

Cheese & Garlic Bread

7.0

[Vg, Gf*(+3)]

Garlic Bread

6.0

[Vg, Gf*(+3)]

Marinated Olives

6.0

[Ve, Gf]

Moroccan Squid

14.0

6 peices

Buffalo Chicken Wings

14.0

Chicken wing peices served w. aioli


U12 Children

Available at any time

Egg & Bacon

11.0

Classic Cheese Toastie

7.0

Chicken Nuggets & Chips

11.0

Fish & Chips

11.0

Bluey Milk

4.6

15% surcharge applioed on Public Holidays

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