15% Surcharge applied on Public Holidays

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Grilled herb-marinated lamb cutlet served on bed of leafy greens & roasted vegetables (pumpkin, sweet potato, carrot, bean & grilled corn) with jus [Gf, Df]

Scotch/porterhouse fillet steak (250g) grilled to order & served w. creamy mashed potato, grilled broccolini, roasted pumpkin, sweet potato & a choice of sauce (plain gravy, potato gravy, peppercorn or mushroom) [Gf, Nf]

A cauliflower steak served w. capsicum & pine nut puree, Moroccan-spiced chickpeas, diced sweet   potato, zucchini, fresh Spanish onion & a tahini lemon dressing [Gf, Df, Ve, Vg]

Potato gnocchi cooked w. mixed seafood (prawns, clams, squid, mussels depending on market availability) w. garlic, white wine, heavy cream, dill, cherry tomato, chilli & grated   cheese served with toasted sourdough [Gf*(+1.5), Df*(tomato ragu), Nf]

Pasta rigatoni/fettucine served w. a creamy green

sauce, cherry tomato, basil, grated cheese & choice

of protein (chicken breast (grilled/crumbed), prawns, or mixed seafood)   [Df*(tomato ragu), Nf, Vg*(asparagus, zucchini, green peas)]

Herb-marinated steak served on Turkish bread w. roquette, sauerkraut,   onion rings, chipotle aioli & a side salad or chips [Gf*(+3)]

Green vegetables (zucchini, bean, carrot & eggplant, coriander) & chicken curry served w. jasmine rice [Gf, Df, Ve*, Vg*]

Grilled locally sourced pork sausages served w. creamy mash, sautéed green peas & caramelised onion gravy [Gf]

Choice of chicken or veal fillet in a golden panko crumb served w. chips or salad w. a choice of sauce (plain gravy, peppercorn or mushroom) [Df]

Choice of chicken or veal schnitzel dressed w. Napoli sauce, smoked ham & mozzarella, served w. chips or salad and choice of sauce (plain gravy, potato gravy, peppercorn or mushroom) [Nf]

Beef meatballs Bolognese cooked with mushrooms, green peas, basil & served w  linguine & shaved parmesan cheese [Gf, Df*, Nf]

Pan-seared Atlantic salmon w. sweet potato mash & roasted seasonal vegetables (green beans, Dutch carrots, grilled truss tomato [Gf, Nf]

Hand-crumbed flathead served w. chips or garden salad, a side of creamy cocktail sauce & a lemon wedge [Df*] 

A toasted potato bun filled w. southern-style fried chicken (or grilled chicken) tossed in house-made butter w. emulsified hot sauce, grilled pineapple, coleslaw, bacon & Swiss cheese served w. chips [Gf*(+2.5)]

Duck leg slow roasted in duck fat served w. red   kidney bean stew cooked w. ham hock, carrot, mushroom, potato & herbs served w. toasted sourdough [Gf, Df*, Nf]

Toasted rye miche sandwich filled w. 12-hour slow-cooked smoked beef brisket, caramelised onion, pickle & aged provolone cheese, served w. chips or salad [Gf*(+3)]

Toasted sourdough buttered with confi-roasted garlic pesto, lettuce, crushed avocado, sriracha mayo, topped w grilled chicken & aged provolone cheese &   served w choice of your chips or salad [Gf* (+1.5), Df*, Nf]

A helping of shredded   chicken mixed with chipotle mayo between slices of toasted multigrain, mashed   egg, avocado, & double aged provolone cheese, served w. chips.

A toasted potato bun   filled w. two house-made Australian angus beef patties, lettuce,   double-smoked bacon, onion rings, pickles, cheese, & special burger   sauce, served w. chips or salad [Vg*(halloumi, grilled pumpkin & a   fried egg), Gf*(+2.5)]

A toasted potato bun   filled w. cheesy pulled pork, apple-slaw & BBQ sauce, served w. chips or   salad [Gf*(+2.5), Vg*, Ve*(plant-based patty & grilled pumpkin)] 

Moroccan-spiced salt & pepper calamari served w. chips or a garden salad, a side of creamy black garlic sauce & a lemon wedge [Df*, Gf*]

Herb-marinated Portuguese chicken wings (8+) served w. chips or garden salad & a side of blue cheese sauce [Gf] 

Toasted rye miche sandwich filled w. corned beef, double Swiss cheese, sauerkraut, & classic Russian dressing, served w. chips or salad [Gf*(+3)] 

Sauteed green vegetables & mushrooms served w. halloumi & choice of eggs on mild-spiced tomato salsa, topped w. toasted pepita [Df*, Gf, Nf, Ve*, Vg]

Add protein (grilled chicken, bacon, grilled barramundi/salmon) (+8)

Thinly sliced steak, cherry tomatoes, couscous, roasted sweet potato, mixed leafy greens tossed w. a Japanese wasabi & yuzu dressing [Df, Gf*]

Mildly spiced roasted quinoa, chickpeas, cauliflower, zucchini & mixed green   leaves, tossed w. green goddess dressing & served w. a halved avocado [Gf, Ve*, Vg] 

A salad of beetroot & sweet potato, mixed leafy greens, cherry tomatoes, pine nuts, cucumber, feta, & an Italian dressing [Gf, Ve*, Vg]

A salad of leafy greens, cherry tomatoes, Spanish onion, cucumber, & avocado, topped w. grilled chicken & a honey mustard dressing [Df*, Gf*]

Sourdough toast buttered w. pesto topped w. charred avocado, Danish feta, grilled baby cos lettuce, free-range eggs & Japanese Furikake [Gf*(+2.5), Df*, Nf, Ve*]

Soft Japanese pancake topped w. berry compote & caramelised fresh fig, seasonal fruits, espresso ricotta whipped cream, drizzled w. butterscotch, & dusted with sugar [Vg]

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Toasted ciabatta topped w. rocket, smoked-ham or -bacon or -salmon or sautéed mushrooms w. free-range eggs, hollandaise sauce & dusted w. sumac powder [Gf*(+2.5) & Vg*, Nf] [Vg]

House-made baked beans tossed w. spinach, poured over toast & topped w. choice of free-range eggs [Df, Gf*(+2.5), Ve*, Vg*, Nf]

Fluffy 3-egg omelet w. three fillings, choose from: bacon, tomato, capsicum, mushroom, onion, baby spinach, & cheese [extra fillings +0.5 ea.], on your selection of toasted bread [Gf* (+2.5), Vg]

Two rashers of smoked bacon w. an egg, served in a toasted bun or tortilla w. choice of sauce (bar-b-que, tomato, or harissa onion jam) [Gf* for roll (+2.5)]

Grilled halloumi, roasted mushrooms, & spinach served in a toasted bun or tortilla w. choice of sauce (bar-b-que, tomato, or harissa onion jam) [Gf* for roll (+2.5), Ve*, Vg]

Free-range eggs cooked your way on your   selection of toast [Gf*(+2.5), Vg]

Overnight soaked oats & chia seeds in a mango oat milk puree served warm & topped w. fresh mango, seasonal fruits, candied nuts & dusted w. sweet dukkha [Vg, Nut present]

Rasher bacon or chorizo sausage, baked beans & spinach, grilled tomato, hashbrown, roasted mushrooms, & free-range eggs your way served w. your choice of toast XXXXX

Grilled tomato, avocado, seasonal sauteed vegetables, spinach, baked beans, a hashbrown, roasted mushrooms, & eggs served w. your choice of toast XXXXX

Toasted rye bread sandwich filled w. 12-hour slow-smoked beef brisket, caramelised onion, & cheddar cheese, served w. chips or salad [Gf* (+2.5)]

Granola served w. seasonal fruits, sweetened natural yoghurt, a drizzle of regional honey & a choice of milk (alternate milks: lactose-free, soy, almond, or oat +2) [Vg, Nut present]

Overnight soaked oats & chia seeds in a mango oat milk puree served warm & topped w. fresh mango, seasonal fruits, candied nuts & dusted w. sweet dukkha [Vg, Nut present]

Toasted sourdough buttered with confi of roasted garlic, lettuce, crushed avocado, sriracha mayo, topped w. grilled chicken & grated Grana Padano cheese & served w. chips or salad [Gf* (+1.5), Df*, Nf]

Toasted rye bread sandwich filled w. corned beef, Swiss cheese, sauerkraut, & classic Russian dressing, served w. chips or salad [Gf*(+2.5)]

A buttery croissant toasted w. filling of double-smoked ham and Swiss cheese [Vg*]

Fruit toast w. two condiments (butter, fruit preserve, local honey, peanut butter, or whipped espresso ricotta) [Ve, Vg)]

Your choice of toast (sourdough, rye, white loaf, or multigrain) w. two condiments (butter, fruit preserve, vegemite, local honey, peanut butter, or whipped espresso ricotta) [Ve, Vg, Gf*(+2.5)]

Smoked Salmon +7

Mushrooms, Side of Chips or Side Salad +6

Double-smoked Bacon, Double-smoked Ham,  Mushrooms, Avocado, or Halloumi +5

Egg, or Toast +4

Grilled Tomato, Hollandaise, Hashbrown or Cheese slice +2

Herb Aioli +0.6

Danish Butter  +0.4

Gf  Gluten-free

Df  Dairy-free

Vg  Vegetarian

Ve  Vegan

*  a dietary option is available

Choice of grilled fish (barramundi or salmon) served w. sautéed greens (spinach, carrots, broccolini, green peas, sugar snap snow peas), over a creamy potato mash, cauliflower & tomato w. lemon butter sauce [Gf]

A salad of beetroot & sweet potato, mixed leafy greens, cherry tomatoes, cucumber, walnuts, Bulgarian feta, & an Italian dressing [Df, Gf, Ve*, Vg]

Golden fried battered fish served w. chips or a garden salad, aioli & a lemon wedge [Df, Gf*]

A toasted potato bun filled w. an Australian beef patty, lettuce, double-smoked bacon, onions, beetroot, cheese, & house burger sauce, served w. chips [Gf*(+2.5]

A toasted potato bun filled w. cheesy pulled pork, apple-slaw & BBQ sauce served w. chips & salad [Gf*(+2.5)]

Choice of chicken or veal fillet in a golden panko crumb served w. chips & a side-salad w. a choice of sauce (potato gravy, plain gravy, peppercorn, or mushroom) [Nf]

Choice of chicken or veal schnitzel dressed w. Napoli sauce, smoked ham & mozzarella, served w. chips or salad [Nf]

Sliced Scotch beef steak, cherry tomatoes, pepitas, mixed leafy greens tossed w. a Japanese wasabi & yuzu dressing [Df, Gf, Vg*]

Roasted quinoa, chickpeas, cauliflower, zucchini & mixed green leaves, tossed w. green goddess dressing & served w. a halved avocado

Salt & pepper calamari served w. chips or a garden salad, a lemon wedge & a creamy cocktail sauce [Df*, Gf]

A salad of leafy greens, cherry tomatoes, cucumber, & avocado, topped w. grilled chicken & a honey mustard dressing [Df, Gf*, Vg*] 

A toasted potato bun filled w. grilled chicken, lettuce, bacon, & house-made aioli, served w. chips [Gf*(+2.5)]

A toasted potato bun filled w. a veggie patty, mushrooms, Halloumi, lettuce, Swiss cheese, served w. chips or a garden salad [Gf*(+2.5), Ve*, Vg]

Golden crumbed Portuguese chicken wings (10) served w. chips or garden salad & a blue cheese sauce [Gf]

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