23.0 Chicken Chickpea Curry (gf, ve*, vg*) A chicken, chickpea & potato curry w. diced tomato, green peas & five-spice, topped w. shredded cucumber, egg & fried onion, and served w. a side of fried rice
23.0 Pad Thai (gf, ve*, vg*) Rice noodles are stir-fried w. seasonal green veggies, egg & tangy tamarind sauce w. choice of protein or vegetarian options (king prawn, chicken or tofu) and topped w. peanuts & a lime wedge
26.0 Fish of the Day pan-seared Atlantic salmon steak w. sweet potato mash & mixed roast vegetables
26.0 Pasta of the Day (vg*) creamy tomato sugo, penne pasta, garlic, parmesan cheese & choice of grilled chicken/panko schnitzel
Chicken Wrap herb-marinated chicken w. mango chutney, mayo, mixed leaves, Spanish onion on a green wrap & served w. chips
26.0 Super Power Bowl (gf, vg*, df*) choice of Portuguese grilled chicken/baked salmon, soft-boiled egg, avocado, green lentils, broccoli on bed of green leaves w. green yoghurt dressing
24.0 Pulp Steak Sandwich (nf, gf*, df*) finely cut steak in Turkish bread w. rocket, sauerkraut, battered onion rings, garlic chipotle cheese sauce & served w. chips or salad